- Color/pattern: Gray
- The chef knife is forged from top-quality Japanese stainless steel for exceptional durability
- The knife's blade is stone-finished with a fine, taper ground edge for outstanding cutting performance
- The handle features patented Anolon SureGrip technology with a silicone grip for comfortable, reliable handhold
- Full bolster and stainless steel end cap promote knife balance
- Includes a sturdy plastic knife sheath to help protect the blade between uses
- Reach for the Anolon SureGrip Cutlery 8-Inch Japanese Stainless Steel Chef Knife, an essential knife in any creative kitchen, to chop, slice and dice a variety of ingredients for delicious gourmet meals. This all-purpose knife features a blade forged from top-quality Japanese stainless steel and stone-finished with a fine, taper ground edge for exceptional cutting performance. Use this distinctive, durable chef knife to chop Vidalia onions, slice bell peppers, butterfly free-range chicken breasts and more. Featuring patented Anolon SureGrip technology, the silicone-enhanced handle is constructed for comfortable, reliable grip, with a full bolster elegantly connecting handle to blade and a stainless steel end cap for knife balance. A sturdy, fitted plastic sheath helps protects the blade between uses, and this gourmet chefs knife makes a great complement to the other quality cutlery and kitchenware in the Anolon collection.
Sharper kitchen creativity is firmly in hand, with the versatile Anolon SureGrip Cutlery 8-Inch Japanese Stainless Steel Chef Knife, the go-to kitchen tool for mincing, dicing, and prepping.
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